After several years ageing in the cellars, this cuvée achieve its natural balance thanks to the absence of dosage.

Blend : 70% Pinot Noir, 30% Meunier
Terroir : Troissy and Dormans
Vinification : Stainless steel tanks and oak barrels
Harvest : 60% of harvest 2013 and 40% of reserve wines (from big oval barrels).
Ageing on lees : 5 years minimum
Dosage : 0 g/l
Appearance : Gold robe.

Nose : White truffle, yellow fruits (apricot, peach), dried fruits.
Palate : Fresh attack. Mineral, grilled aromas and flint. The finale is on yellow fruits.
Pairing suggestions : A gastronomic champagne.